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Vol 51, No 4 (2023) Isolation, characterization, application, and effect of bacteria with probiotic potential from the prawn Macrobrachium tenellum in Guasave, Sinaloa, Mexico Abstract  PDF
Ruth Escamilla-Montes, Martha M. Cruz-Cervantes, Genaro Diarte-Plata, Salvador Granados-Alcantar, Antonio Luna-González, Píndaro Álvarez-Ruíz, Ana S. Vega-Carranza
 
Vol 51, No 1 (2023) Individual and synergistic effect of highly diluted bioactive compounds and probiotic actinomycetes on the growth and survival of juvenile shrimp Penaeus vannamei Abstract  PDF
José Manuel Mazón-Suástegui, Milagro García-Bernal, Ricardo Medina-Marrero, Guadalupe Fabiola Arcos-Ortega, Ángel Isidro Campa-Córdova, Jesús Antonio López-Carvallo
 
Vol 41, No 3 (2013) The use of lactic acid bacteria isolated from intestinal tract of Nile tilapia (Oreochromis niloticus), as growth promoters in fish fed low protein diets Abstract  PDF
Maurilio Lara-Flores, Miguel A. Olvera-Novoa
 
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